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Details for:
Das Shaon Kumar Organic Agriculture 2021
das shaon kumar organic agriculture 2021
Type:
E-books
Files:
1
Size:
6.3 MB
Uploaded On:
Dec. 26, 2021, 1:59 p.m.
Added By:
andryold1
Seeders:
1
Leechers:
0
Info Hash:
F0DB77824EA95F8E31948F7540C6E2F8FBA626C6
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Textbook in PDF format This book provides detailed insights into organic farming in agriculture, biological efficacy in the management of plant diseases, organic nutrient management, socio-economic dimensions of adoption of conservation practices, nonchemical weed control, plant growth promoting fungi for phytostimulation, nanotechnological approaches, and finally vermicomposting. Organic crop production is the science and art of growing field crops, fruits, vegetables, and flowers by adopting the essential principles of organic agriculture in soil building and conservation, pest management, and heirloom variety conservation. The book primarily focuses on research and development based organic agriculture and horticulture production technologies, and has attempted to abridge information on organic crop production of the major food grain crops. The book also contains comprehensive information on the various related dimensions of organic crop production. Role of Organic Farming in Agriculture Nanotechnological Approaches in Sustainable Agriculture and Plant Disease Management Packages of Organic Nutrient Management as Soil Policy for Upgrading Cropping System to Restore Soil Productivity Vermicomposting: An Effective Option for Recycling Organic Wastes Application and Mechanisms of Plant Growth Promoting Fungi (PGPF) for Phytostimulation Biological Efficacy of Trichoderma spp. and Bacillus spp. in the Management of Plant Diseases Nonchemical Weed Control in Winter Oilseed Rape Crop in the Organic Farming System Socio-Economic Dimensions of Adoption of Conservation Practices: What Is Needed to Be Done?
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Das Shaon Kumar Organic Agriculture 2021.pdf
6.3 MB
